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Pairings | Syrah blends

What to pair with artisanal cheddar?

What to pair with artisanal cheddar?

Posted on February 16 2008 at 09:34

By artisanal cheddar, I mean cheddar that is mature, full-flavoured, and unpasteurised (learn more in this post: So what makes a great cheddar?). It isn't the easiest cheese to match with wine.

Tags: sherry palo cortado Pomona pommeau Madeira port drink:sweet & fortified wine medium-dry cider farmhouse cider cider Goose Island British ale ale Adnams Broadside Young’s Special IPA drink:beer & cider Zinfandel Languedoc Châteauneuf-du-Pâpe Rhône Grenache Mourvèdre Syrah Syrah blends drink:red wine white burgundy burgundy Chardonnay drink:white wine Keen's farmhouse cheddar cheddar artisanal cheddar food:cheese vintage port tawy port drink:spirits & cocktails malt whisky Macallan whisky Famous Grouse
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Red wine and red meat - what could possibly go wrong?

Red wine and red meat - what could possibly go wrong?

Posted on November 27 2007 at 18:12

Wine writer Stuart Walton casts a sceptical eye over accepted wisdom:

Tags: California Chile Spain Rhône Tempranillo Rioja Cabernet Sauvignon claret Bordeaux Morgon Syrah blends Syrah Merlot Crozes-Hermitage Gamay Beaujolais lamb beef drink:red wine red meat New Zealand
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In the end I didn’t get to the island of Janitzio, first pic, one of the most sought after destinations for Day of the Dead, because the crowds are just crazy these days but we went to one of the smaller island on Lake Patzcuaro, Yunuen where we saw these fisherman doing a traditional rhythmic dance with outsize fishing nets. A tourist spectacle for sure but still moving. . . . #dayofthedead #diadelosmuertos #lake Patzcuaro #fishermen #yunuen #mexicoThe absolutely spectacular display round the graves of the cemetery at Tzintzuntzan last night - surely one of the wonders of the world. Utterly spell-binding . . . #tzintzuntzan #dayofthedead #diadelosmuertos #cemetary #candles #mexico #michoacan #pueblomagicoEve of #dayofthedead parade in Patzcuaro. Worth the trip in itself . . . #diadelosmuertos #patzcuaro #michoacan #mexicoAbsolute feast @maizajo today - with @richardhartbaker and @raretealady. Left it to them to order as a result can’t fully recollect what we ate but it included this sublime shrimp taco, ceviche and some absolutely delicious octopussy kind of thing. (Yes there was mezcal but only one. Honest. (It was lunchtime). Put it on your hitlist if you come to CDMX. . . . #tacos #shrimp #ceviche #octopus #maizajo #condesa #mexicocity #cdmx Follow on Instagram

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